Experience

New South Wales

Sydney Seafood School

Established in 1989 and located in the heart of the Sydney Fish Markets, Sydney Seafood School is one of Australia's most renowned cooking schools. Cooking with state of the art Fisher & Paykel appliances such as the CookSurface™, VentSurface™, 76cm Built-in Oven and CoolDrawer™. Sydney Seafood School caters for all skill levels from a simple paella or stir-fry to more complex weekend workshops with leading chefs.

New South Wales

Sydney Cooking School

Established in August 2010, Sydney Cooking School offers an eclectic range of hands on cooking classes, private dining experiences, parties & corporate events.

Located in Neutral Bay, owners and resident chefs Camilla and Brett will impart their extensive knowledge gained from working around the world in award winning restaurants while demonstrating on Fisher & Paykel's premium cooking range including CookSurface™, the 90cm Built-in Oven and the 76cm Built-in Double oven.

New South Wales

BBQ School

Australia's leading gourmet barbecue cooking school offers gourmet cooking classes, parties and corporate events in Sydney, Melbourne, Brisbane and the Hunter Valley. The Sydney school now features both the built-in and freestanding Fisher & Paykel DCS Outdoor Grills. Bar-Be School presents a range of courses that demonstrate the ease and versatility of what can be achieved when cooking and entertaining on an outdoor grill.

New South Wales

The Essential Ingredient Newcastle

Located in Cook's Hill - arguably the most fashionable 'foodie' destination in the Newcastle region - The Essential Ingredient offers a comprehensive range of quality foods, cookware, culinary books as well as an in-house cafe and international cheese display. Their new cooking school boasts Fisher & Paykel's top of the range appliances including the award winning CoolDrawer™, pyrolytic ovens & induction cooktops. Classes are designed to cater for both aspiring home cooks and discerning chefs.

Queensland

Spirit House

Spirit House located in Yandina is one of the Sunshine Coast's most popular and well respected cooking schools. Whether you're a competent cook or simply want a basic understanding of Asian ingredients and cooking methods, a hands-on Spirit House cooking class using Fisher & Paykel state of the art appliances is a great way to learn new skills and have an enjoyable day out.

Western Australia

Matters of Taste

Matters of Taste is Perth's longest running and most popular cooking school, offering demonstration, hands on classes as well as classes specifically designed for kids. Situated in Bicton, students have the opportunity to experience a range of Fisher& Paykel appliances including CookSurface, the 90cm Built-in Oven, the 76cm Built-in Double oven and the innovative CoolDrawer™.

Matters of Taste offer a wide variety of classes using original recipes including the art of making pasta, pastry and Thai food.