RGV2-304-N_N
Gas Range, 30", 4 Burners
- Series 7
- Professional
Professional style and performance, with high power burners delivering high heat or the most gentle simmer.
Stainless Steel with Black Glass,
Natural gas
| Finish | Stainless Steel with Black Glass |
|---|---|
| Fuel Type | Natural gas |
Gas Range, 30", 4 Burners
- Top burner heat of 22,500 BTU, for seriously fast boiling
- Gas oven with 4.6 cu ft total capacity
- Non-tip full-extension shelves for safe removal of hot dishes
Natural gas; connects to gas mains
Height
35 3⁄4 - 36 3⁄4"
Width
29 7⁄8"
Depth
29 1⁄8"
BEAUTIFUL TO USE
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 22,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
PERFECT RESULTS
Total control
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.
BEAUTIFUL TO USE
Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.
BEAUTIFUL TO USE
Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.
BEAUTIFUL TO USE
Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
DESIGNED TO FIT
Design quality
This range has been carefully crafted in every detail from performance to durability using quality materials.
Specifications
- Height
- 35 3⁄4 - 36 3⁄4"
- Width
- 29 7⁄8"
- Depth
- 29 1⁄8"
Accessories
| Square handle option | AH-R30 |
|---|
Capacity
| Total capacity | 4.6cu ft |
|---|
Cleaning
| Dishwasher proof trivets |
|---|
Controls
| Metal illuminated dials |
|---|
Gas requirements
| Fitting and pipe | ½ NPT, min. ⅝" Ø flex line |
|---|---|
| Supply Pressure | NG Pressure 6" to 9" W.C |
Main oven features
| Bake | |
|---|---|
| Broil | |
| Broil pan | |
| Convection Bake | |
| Electronic oven control | |
| Infrared Broiler | |
| Main oven- Internal light | |
| Number of main oven functions | 3 |
Oven features
| Full extension telescopic sliding shelves | 3 |
|---|
Oven performance
| Main Oven Shelf Positions | 5 |
|---|---|
| Main Oven Total Capacity | 4.6cu ft |
| Main Oven Usable Capacity | 3.4cu ft |
| Main oven- Bake | 28000BTU |
| Main oven- Broil | 19000BTU |
Power requirements
| Electric circuit | 3 wire |
|---|---|
| Rated current | 15 |
| Supply frequency | 60 |
| Supply voltage | 120 |
Product dimensions
| Depth | 29 1⁄8" |
|---|---|
| Depth (Excluding handles) | 29 1⁄8" |
| Height | 35 3⁄4 - 36 3⁄4" |
| Height (excluding vent trim) | 35 3⁄4 - 36 3⁄4" |
| Width | 29 7⁄8" |
Rangetop features
| Sealed Dual Flow Burners™ | 4 |
|---|---|
| Sealed range top | |
| Simmer on all burners | 140°F |
| Vent trim included | Flat vent trim |
Rangetop Performance
| Max burner power | 22500BTU |
|---|---|
| Power back left | 18500BTU |
| Power back right | 18500BTU |
| Power front left | 22500BTU |
| Power front right | 18500BTU |
| Total cooktop power | 78000BTU |
Safety
| Full extension telescopic sliding shelves | 3 |
|---|
The feature images used on this page are examples to demonstrate the product benefits and may differ slightly from the actual product.
Resources
Product Information
Design Planning
-
Resources (zip)
PDF Data Sheet + Planning Guide 2D .Dwg and .Dxf files included in downloads 3D ArchiCAD .gsm, Revit .rfa and SketchUp .skp Contains: PDF + 2D – .dxf and .dwg file endings. 3D –.gsm, .rfa, .max file endings
General
-
User Guide
Gas Range, 30", 4 Burners, GeneralFiles-FisherPaykelUS
-
Service & Warranty Booklet
Gas Range, 30", 4 Burners, GeneralFiles-FisherPaykelUS
Installation Manuals
-
Installation Guide
Gas Range, 30", 4 Burners, InstallationManuals-FisherPaykelUS