Dual Fuel Range 48", 8 Burners (LPG)
|35 3/4 - 36 3/4||X||47 7/8||X||29 1/8|
This 48" Fisher & Paykel dual fuel range gives you plenty of space when cooking for a crowd with an eight burner cooktop and two oven cavities.
- Eight burners deliver up to 19,000 BTU per burner for precise results
- 6.9 cu ft total oven capacity across two oven cavities
- Clever LED halo-illuminated control dials provide information at a glance
5 Year WarrantyJanuary 1, 2019 - June 30, 2019
This product qualifies for our warranty promo. Buy in a single transaction from a participating retailer between January 1, 2019 and June 30, 2019 and get a five year warranty. T&C's apply.
You must submit your claim before July 31, 2019 after which no further claims will be accepted.Find out more
Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.
The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.
Easy to clean
The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
Customise your Professional Fisher & Paykel kitchen appliance to suit your kitchen style by purchasing our square handle option.
|Height||35 3/4 - 36 3/4"|
|Gas Cooktop- Sealed range top||•|
|Vent trim included||Flat vent trim|
|Main oven- Large broil pan||•|
|Secondary Oven- 3/4 extention racks||2|
|Depth (excluding handle and dials)||29 1/8"|
|Height (excluding vent trim)||35 3/4 - 36 3/4"|
|Max burner power||19000BTU|
|Power back centre||13000BTU|
|Power back centre (2)||13000BTU|
|Power back left||13000BTU|
|Power back right||13000BTU|
|Power front centre||15000BTU|
|Power front centre (2)||15000BTU|
|Power front left||19000BTU|
|Power front right||19000BTU|
|Sealed Dual Flow Burners™||8|
|Simmer on all burners||140°F|
|Total cooktop power||120000BTU|
|Main oven- Bake||4600W|
|Main oven- Broil||4000W|
|Main oven- Shelf positions||5|
|Main oven- Total Capacity (AHAM)||4.8cu ft|
|Main oven- True Convection||2500W|
|Main oven- Usable Capacity (AHAM)||3.8cu ft|
|Secondary Oven- Bake||2450W|
|Secondary Oven- Broil||3600W|
|Secondary Oven- Capacity total (AHAM)||2.1cu ft|
|Secondary Oven- Capacity usable (AHAM)||1.8cu ft|
|Secondary Oven- Shelf positions||5|
|Total oven capacity||6.9cu ft|
|Main oven functions||6|
|Main oven- Bake||•|
|Main oven- Broil||•|
|Main oven- Clean||•|
|Main oven- Convection Bake||•|
|Main oven- Convection Broil||•|
|Main oven- True Convection||•|
|Secondary Oven- Bake||•|
|Secondary Oven- Broil||•|
|Secondary Oven- Proof||•|
|Secondary oven functions||3|
|Dishwasher proof trivets||•|
|Main oven- Concealed Element||•|
|Main oven- Self cleaning||•|
|Secondary Oven- Concealed Element||•|
|Full extension telescopic racks||3|
|Main oven- Electronic Oven Control||•|
|Main oven- Internal light||•|
|Metal illuminated dials||•|
|Secondary Oven- Internal light||•|
|Secondary Oven- Electronic Oven Control||•|
|Electric circuit||4 wire|
|Fitting and pipe||½ NPT, min. ⅝" ∅ flex line|
|Supply Pressure||LPG Pressure 11" to 14" W.C|
|Combustible situation (Sold seperately)||BGRV2-3048H|
|Non combustible situation (Sold seperately)||BGRV2-3048 / BGRV2-1248|
|Recommended hood (Sold seperately)||HCB48-12_N|
|Square handle option (Sold seperately)||AH-R48|
Style And Series
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