Gas Range, 48", 8 Burners, pdp
RGV2-488-N_N

Gas Range, 48", 8 Burners

Size plus power. Eight burners deliver powerful 23,500 BTU heat, with two gas ovens for a combined 7.7 cu ft capacity.
4.7 out of 5 Customer Rating
Stainless Steel, Natural gas
Finish Stainless Steel
Fuel Type Natural gas
Gas Range, 48", 8 Burners
  • Top burner heat of 23,500 BTU, for seriously fast boiling
  • Expansive 7.7 cu ft total oven capacity across two oven cavities
  • Non-tip full-extension shelves in main cavity for safe removal of hot dishes
Height 35 3/4 - 36 3/4"
Width 47 7/8"
Depth 29 1/8"

The feature images used on this page are examples to demonstrate the product benefits and may differ slightly from the actual product.

Features & Benefits

Cooktop power
BEAUTIFUL TO USE

Cooktop power

Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control
PERFECT RESULTS

Total control

Precise control across high and low settings is delivered through the halo-illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean
BEAUTIFUL TO USE

Easy to clean

A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.

Instant visibility
BEAUTIFUL TO USE

Instant visibility

Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

Cooking flexibility
BEAUTIFUL TO USE

Cooking flexibility

The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

Consistent broiling
PERFECT RESULTS

Consistent broiling

The Gas Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.

Specifications

heading.dimensions.header
Height
35 3/4 - 36 3/4"
Width
47 7/8"
Depth
29 1/8"

Accessories

Square handle option AH-R48

Capacity

Capacity total (AHAM) 5.3cu ft
Capacity usable (AHAM) 3.9cu ft
Shelf positions 5

Cleaning

Dishwasher proof trivets

Controls

Electric circuit 3 wire
Metal illuminated dials

Gas Requirements

Fitting and pipe ½ NPT, min. ⅝" ∅ flex line
Supply Pressure (natural gas) 6" to 9" W.C

Installation Dimensions

Height (excluding vent trim) 35 3/4 - 36 3/4"

Oven features

Full extension telescopic sliding shelves

Oven performance

Bake
Bake 28000 BTU
Main oven - Bake power 28,000 BTU
Secondary oven - Bake power 18,000 BTU

Power requirements

Amperage 15A
Rated current 15A
Supply frequency 60Hz

Product dimensions

Depth 29 1/8"
Height 35 3/4 - 36 3/4"
Width 47 7/8"

Rangetop features

Sealed Dual Flow Burners™ 8
Sealed range top
Vent trim included

Rangetop Performance

Max burner power 23,500 BTU
Power back centre 18,500 BTU (2)
Power back centre (2) 18500 BTU
Power back left 18,500 BTU
Power back right 18,500 BTU
Power front centre 18,500 BTU (2)
Power front centre (2) 18500 BTU
Power front left 23,500 BTU
Power front right 23,500 BTU
Total cooktop power 158,000 BTU

Recommended Back Guards Ventilation

Combustible situation BGRV2-3048H
Minimum CFM 1200
Non combustible situation BGRV2-3048 / BGRV2-1248
Recommended hood HCB48-12_N (48"" Professional Range Hood, Dual Blower)

Safety

Full extension telescopic sliding shelves

Secondary oven features

3/4 Extension racks 2
Electronic oven control
Internal light

Secondary oven functions

Bake
Number of secondary oven functions 2
Proof

Resources

Design Planning
CAD Downloads
General
Installation Manuals